Beretta Salametto Tradizione Italiana is a traditional mini cured salami, crafted using authentic Italian methods for a rich aroma, balanced seasoning, and full-bodied flavour. 🧂🥓

Made from carefully selected pork and seasoned with a classic blend of spices, the salametto is slowly matured to develop its distinctive taste and firm texture.

With an average weight of 120g, it’s the perfect size for charcuterie boards, antipasti platters, snacking, or gifting. Ideal for delicatessens, specialty retail, restaurants, and catering services.

• 🥩 Traditional Italian-style mini salami
• 🌿 Slow maturation for authentic flavour
• 🔪 Ideal for slicing, platters, or enjoying whole
• 📦 Avg. weight 120g – perfect for retail & foodservice
• 🧑‍🍳 Great for delis, cafés, and gourmet hampers