Beretta Salsiccia Napoli Dolce Curva is a traditional Neapolitan-style cured sausage, made from select cuts of pork and delicately seasoned to highlight its natural sweetness and aroma. Curved in shape and air-cured using time-honoured methods, this salsiccia develops a distinct flavour and firm yet tender texture. 🌿✨
With its sweet, aromatic seasoning, this product is perfect for antipasti platters, charcuterie boards, slicing at the deli, or enjoying as a gourmet snack.
Weighing approximately 250g, it’s ideal for delicatessens, restaurants, catering businesses, and specialty retail looking to offer authentic cured meats with a southern Italian character.
🥩 Traditional Napoli-style sweet cured sausage
🌿 Delicate seasoning and slow air-curing
🔪 Ideal for slicing, platters & antipasti
📦 Avg. weight 250g – suitable for retail & foodservice
🧑🍳 Perfect for delis, restaurants & gourmet hampers
