Experience the bold, traditional flavours of Southern Italy with CLAI'S Salame Napoli, a classic Italian cured sausage made using authentic recipes and the finest ingredients. This whole salami is perfect for slicing to your desired thickness, making it versatile for both professional kitchens and home use.
Product Highlights:
Authentic Neapolitan Tradition: Crafted by Sorrentino, a trusted name in Italian charcuterie, this salami reflects the rich culinary heritage of Naples.
Robust Flavour: Made with carefully selected cuts of pork, seasoned with black pepper and garlic, then slowly cured to achieve its signature smoky and savoury taste.
Generous Whole Piece: Weighing approximately 2.6kg, this whole salami offers exceptional value and freshness, ideal for slicing as needed.
Serving Suggestions:
Charcuterie Boards: Thinly slice and serve alongside cheeses, olives, and crusty bread for a true Italian antipasto experience.
Sandwiches & Panini: Add slices to rustic bread or panini with fresh mozzarella, basil, and sun-dried tomatoes for a hearty and flavourful meal.
Cooking Ingredient: Use in pasta sauces, on pizzas, or as a flavour booster in soups and stews for a rich, smoky depth.
Storage Instructions:
Store in a cool, dry place or refrigerate after opening.
Wrap tightly once sliced to maintain freshness and quality.
Bring the essence of Naples to your table with CLAI Salame Napoli Whole, a must-have for anyone who loves the bold and traditional flavours of Italian cured meats. Perfect for entertaining, cooking, or enjoying as a snack!
