
A true Italian delicacy from Parma 🇮🇹
Salame Felino IGP – Terre Ducali (approx. 1.1kg) is a traditional Italian cured salami produced in the province of Parma and protected by the IGP (Indicazione Geografica Protetta) designation, ensuring authenticity and quality.
Made using selected cuts of pork and seasoned with simple, traditional ingredients, this salami is slowly cured to develop its signature aroma and delicate, well-balanced flavour. Its fine texture and gentle seasoning make it one of Italy’s most prized salumi.
Perfect for slicing thinly and serving as part of an antipasto platter, in sandwiches or alongside cheese and wine.


