Spice up your cheese selection with *Mini Infuocato* by Chiodo, a bold 500g cheese made from a blend of cow’s and sheep’s milk, infused with fiery chili for an extra kick. This semi-hard cheese combines the creamy richness of cow’s milk with the robust flavor of sheep’s milk, creating a harmonious balance of textures and flavors. The added chili brings a delightful heat, making it perfect for those who enjoy a spicy twist in their cheese.
Ideal for slicing and serving on its own, *Mini Infuocato* pairs beautifully with crackers, bread, and cold cuts. It’s also a great ingredient for melting over dishes to add a burst of flavour. Whether for a cheese platter or as a bold accent in recipes, this spicy, flavourful cheese is sure to impress!
