
Beretta Salame Milano is a traditional cured pork salami crafted with a fine, even grain and delicate, well-balanced seasoning. Slowly matured using time-honoured methods, it develops a refined aroma and classic Milano flavour. 🧂🥓
Perfect for charcuterie boards, antipasti, sandwiches, or professional slicing at the deli counter, this salami is a versatile and premium option for both foodservice and specialty retail.
The 1.5kg average size makes it ideal for restaurants, delicatessens, catering businesses, and even home gourmets looking for authentic, high-quality salami in a manageable format.
