
Beretta Guanciale a Cubetti brings authentic Italian flavour to your kitchen. Made from cured pork cheek, this guanciale is expertly seasoned and air-cured, then cut into convenient cubes, perfect for cooking. π§β¨
Known for its rich, savoury flavour and delicate aroma, guanciale is a key ingredient in iconic Italian recipes such as Pasta alla Carbonara, Amatriciana, and Gricia. When cooked, the cubes release aromatic fat that adds incredible depth to sauces and dishes.
Packaged in a 100g format, this product is ideal for restaurants, delis, catering businesses, and home cooks who want true Italian authenticity in a convenient, ready-to-use form.