Aragosta Rosé Alghero DOC is a vibrant Italian rosé made from carefully selected red grapes grown in the Alghero countryside.
Produced through gentle pressing and short skin contact, this wine is designed to highlight freshness, finesse and delicate fruit character. Its bright, lively profile and balanced structure make it an ideal choice for relaxed dining and warm-weather occasions.
🍇 Grape Variety
Alghero DOC red grapes
📍 Production Area
Alghero, Sardinia
🌱 Vineyard Details
Soil: Alluvial
Climate: Dry and hot
Training System: Guyot
Plant Density: Approx. 4,000 vines per hectare
Vine Age: 10–20 years
🌾 Harvest
First half of September
🏭 Winemaking
Soft pressing with 6 hours skin contact
Fermentation at 16°C for 10 days
Aged in stainless steel for 2–3 months with lees stirring
👁️ Colour
Bright pink
👃 Aroma & Taste
Aroma: Fresh with delicate wild berry notes
Palate: Lively, savoury and well-balanced with a fruity finish
📊 Technical Details
ABV: 11.5–12.5%
Residual Sugar: 3 g/l
Bottle Size: 75cl
🍽️ Food Pairing
Aperitif 🥂
Fish and seafood 🐟
Light starters
White meats
Soft cheeses
🏆 Awards
Gold – Sakura Japan Women’s Wine Awards (multiple vintages)
Silver – Concours Mondial de Bruxelles 2023
⚠️ Allergens
Contains sulphites.
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